Hasselback Butternut Squash with Bacon Brown Butter

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To make hasselback butternut squash you'll need: butternut squash, bacon cubes, butter, garlic, rosemary, garlic powder, oil, salt and pepper.

Simple Ingredients

The preparation of this hasselback butternut squash starts with peeling the squash and removing the seeds whilst leaving the base intact.

Preparation

Butternut Squash Sides!

We go through all the tips and tricks to successfully and safely hasselback any vegetable. You'll need some chopsticks and a knife!

Hasselback

To make the most flavorful hasselback butternut squash we make a yummy seasoning blend with herbs and garlic.

Seasoning

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To help contain everything we bake the squash in a parchment lined cast iron skillet. Brushing on the seasoning is easy and effective. 

Lined pan

The aroma of this hasselback butternut squash roasted is great, and it's only going to get better when...

Roast

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We serve this hasselback butternut squash with a garlic & bacon brown butter... You need crispy bacon to start with and then...

Bacon

Follow the tips we have for you to ensure you make a lovely foamy bacon brown butter to garnish your dish.

Bacon Brown Butter

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Your sides for Thanksgiving will be elevated with this bacon brown butter hasselback butternut squash. You won't regret it!

Thanksgiving

Make the most of the seasonal ingredients and impress during the holidays with this hasselback butternut squash side dish.

Holidays

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You'll find the full recipe with all the tips and tricks you need to make this hasselback butternut squash by following the link below!

Full Recipe

Full Recipe In Here!

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