Chocolate & Pear Crumble

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You'll only need simple ingredients to make this indulgent dessert: pears, chocolate, rolled oats, almond flour, tahini, maple syrup, cream and almonds.

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This pear and chocolate crumble is the perfect way to utilise those seasonal pears in a special dessert this fall.

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The base of this crumble is a sticky tahini blend which helps the crumble topping become chunky and chewy and adds a lovely nutty flavour!

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Mix in all the dry ingredients together and you have yourself the best CHEWY crispy chunky crumble topping.

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Preparing the pear and chocolate filling is quick and easy. Using quality chocolate will make all the difference.

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Mix all the filling ingredients together and you're so close to making the best dessert you'll have this fall.

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Top with the crumble and bake until golden and crisp on top with chocolate sauce bubbling around the edges.

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You can get the full recipe for the best pear and chocolate crumble with tips and tricks by following the link below:

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EATLOVEEATS.COM

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