Blackened Salmon Sliders

EATLOVEEATS.COM

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To make these salmon sliders you need: salmon, quinoa, cajun spices, chilli, garlic, green onion, cilantro, salt, avocado, mayo and salad leaves. 

Ingredients

We start right from the beginning with adding flavour by blending green onions, garlic and cilantro.

Flavour

Party Food Here!

Add fresh salmon to the blender, this is where we start building the patty mixture for these sliders.

Salmon

The salmon slider mix is pulsed to chop coarsely, we don't want a smooth puree. This gives a nice texture to the slider.

Pulse & Chop

Recipe tips!

Add in the quinoa, cajun seasoning, egg and salt and mix together to make a cajun spiced salmon slider mix. 

Mix

To make these salmon sliders super juicy the mix is quite wet, we firm it up in the fridge before frying up. 

Chill

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These sliders only take a few minutes to cook leaving you with a lovely crisp slider patty and juicy inside.

fry

These salmon sliders make for a great appetizer for any party or gathering. Simple and delicious!

Appetizers

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Find the full recipe with all the tips and tricks you need for these blackened salmon sliders by following the link below!

Full Recipe

Give me the recipe!

EATLOVEEATS.COM

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