The Ultimate Biscoff Pancakes

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To make these biscoff pancakes you'll need: biscoff spread, brown sugar, egg, oil, vanilla extract, milk, flour, baking powder and salt.

ingredients

These pancakes are infused with biscoff which is included in the base of the pancake batter.

Biscoff Base

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Creating the biscoff base first makes for a uniform mixture when adding milk to finish combining the wet ingredients.

Wet ingredients

These biscoff pancakes are quick and easy to whip up when you combine the wet and dry!

Dry ingredients

Recipe tips!

Stir the white chocolate chips gently into the biscoff pancake batter to evenly distribute them. The best flavour combo!

Chocolate Chips

Heating the pan properly is one of the key steps for a fluffy biscoff pancake. These are perfect for Pancake Day/Fat Tuesday.

Cook

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The best topping for these pancakes is a whipped biscoff cream adorned with a drizzle of biscoff!

Biscoff Cream

If you are looking for a great weekend brunch, look no further! These biscoff pancakes are truly special!

Brunch

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You can customise the toppings to these wonderful fluffy pancakes to meet your preferences. Raspberries work well!

Toppings

You can get all the tips and tricks for these biscoff pancakes by following the link below: 

Full recipe

Full Recipe Here!

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