Strawberry Peach Smoothie
This deliciously thick and creamy strawberry peach smoothie is soon to become your new favourite breakfast! Packed full of goodness, it tastes like dessert in a glass.
Servings: 2 glasses
Calories: 343kcal
Equipment
- 1 Blender
Ingredients
- 1 large banana
- 1 cup frozen peach and/or nectarine slices
- 1 cup frozen strawberries
- ½ cup Greek yoghurt or dairy free alternative
- ¼ cup rolled oats
- 2 tablespoons almond butter
- 1 cup milk or dairy free alternative
- ¼ teaspoon ground cinnamon
- ½ teaspoon vanilla extract
Instructions
- Add all ingredients to a high-powered blender. Blend for a minute or until smooth. If you are struggling to blend add a touch more liquid. Pour into 2 glasses and serve.1 large banana, 1 cup frozen peach and/or nectarine slices, 1 cup frozen strawberries, ½ cup Greek yoghurt, ¼ cup rolled oats, 2 tablespoons almond butter, 1 cup milk, ¼ teaspoon ground cinnamon, ½ teaspoon vanilla extract
Notes
- If you want this smoothie to be dairy free you can switch the milk and yoghurt for alternatives.
- To ensure this is gluten free, be sure to use gluten free approved oats.
- Place the soft ingredients at the blade in the blender jug and the frozen fruit on top to make blending easier.
- Double or triple the recipe to serve more people.
Nutrition
Calories: 343kcal | Carbohydrates: 42.5g | Protein: 13.8g | Fat: 14.5g | Saturated Fat: 2.6g | Polyunsaturated Fat: 3.1g | Monounsaturated Fat: 7.7g | Cholesterol: 9.3mg | Sodium: 120.6mg | Potassium: 948.1mg | Fiber: 7.3g | Sugar: 22.2g | Vitamin A: 72.9IU | Vitamin C: 55.7mg | Calcium: 413.3mg | Iron: 2.1mg