Naturally Sweetened Spelt Pancakes

eatloveeats.com

They're delicious as they are with just a drizzle of maple syrup (as pictured) but perhaps my favourite way to enjoy them is with a big dollop of Greek yogurt and a handful of fresh berries.

The flavour of the banana is not overwhelming, it provides just a hint of sweetness.

Ingredients

- Banana - Egg - Milk

Place all ingredients in a blender and pulse to combine. Alternatively, mash the banana with a fork and then, using a whisk, incorporate the egg and milk.

01.

Heat a large frying pan over medium heat. There is no need to oil the pan if it is non-stick. Once hot, add dollops of the pancake batter - I use a quarter cup measure.

02.

Swipe up for full recipe!