Kale Chickpea Salad with Chicken

This kale chickpea salad with chicken is packed full of nutritious ingredients. It's topped with crispy miso sesame crusted chickpeas and drizzled with a blood orange miso dressing.

Why you'll love this recipe

Zingy - blood orange and lime make up a large part of the dressing for this kale salad, giving a lovely zingy balance to all the flavors in the salad.


– Chickpeas – Egg – Sesame Oil

Whisk together the egg, sesame oil, white miso and salt until smooth.


Prepare separate bowls of the all purpose flour, the egg mixture and sesame seeds.


In small batches, drop the flour dredged chickpeas into the miso egg mixture and coat them fully.


Swipe up for full recipe!